Menu

 "Our chef Gregory Christian cooks a wide range of food, this is a summary of our most popular items."

Entree

Classic lasagna

5 layers of home style italian sausage and beef, ricotta cheese, made from scratch marinara sauce, baked mozzarella and romano cheese.

Bourbon chicken

Bourbon Chicken is a flavorful chicken dish where the chicken is marinated in a bourbon and soy sauce marinade. 

Chicken alfredo

Sliced herb roasted chicken tossed with fettuccini pasta, creamy alfredo sauce and steamed broccoli.

Beef brisket

Rubbed with our secret brisket rub then slow smoked 12-14 hours over hardwood oak and apple woods to a very tender and flavorful experience. Served stand alone, or as a sandwich. 

Chicken and beef fajita

Steak Fajitas 

Broiled and marinated strips of steak, with a compliment of sautéed Spanish onions, tomatoes and bell peppers.

Pork chops

Panseared pork chops seasoned to perfection. 

Chicken elegante

 Savory chicken and mushroom casserole .


Pork ribs

Pork ribs with a crusty bark or rich glaze of sauce and a texture that's tender yet meaty

Grilled chicken breast

Delicious, never-dry juicy and flavorful grilled chicken breast, goes great with pasta and potatoes.

Sides

Pastas

 Your choice from a variety of different pasta.

Rice

We offer a variety of rices from rice pilaf, fiesta rice, wild rice and white rice. 

Roasted rosemary potatoes

Creamy potatoes are halved then roasted with olive oil, rosemary, garlic and salt.

Mashed potatoes

Homestyle mashed potatoes with gravy. 

Mixed vegetables

Stir fried or steamed your choice of vegetables .

Green beans

 Stir fried green beans with bacon and brown sugar. 

Broccoli

 Steamed broccoli seasoned with salt. 

Corn

 Sweet corn coated with butter and seasoned with salt and pepper. 

Salads

Garden salad

Mixed  greens, tomato, shredded carrots, cucumber, red cabbage and your choice of salad dressing.

Caesar salad

Crisp romaine lettuce, creamy Caesar dressing, herbed croutons and Parmesan cheese.

Pasta salad

Freshly cooked pasta, cherry tomatoes, tossed in extra-virgin olive oil, fresh basil, sun-dried tomato and served with garlic-basil vinaigrette

Potato salad

 Creamy southern potato salad. 

A Culinary Experience

Great food is just the beginning. In addition to eating dishes prepared by the best chefs in town, you will be receiving first class treatment from our grade A bartenders. 
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a cup of coffee with a hole in it and a spoon on a saucer

Drinks

Cappuccino
Fine Italian espresso served with hot milk and a touch of whipped cream
Americano
Fresh espresso topped with hot water, served with hot milk on the side
Green or Black Tea
Smooth and flavorful green, black or spiced tea, served with honey on the side
Iced Tea or Coffee
Fresh espresso or brewed tea, lightly sweetened and served over ice
Iced Water

Refreshing ice cold water with a lemon wedge. 

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Desserts

Tiramisu

Dark chocolate, espresso dipped ladyfingers, whipped cream and caramel

Cheesecake

Rich New York-style cheesecake, with crumble crust and topped with strawberries or cherries

Chocolate Sundae

Chocolate brownie base topped with vanilla ice cream, chocolate syrup and crumbled cookies

Apple Crumble

Warm apple or berry filling topped with a crunchy oatmeal topping, frozen yogurt and caramel

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